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|Baked Bean Sandwiches|
"This is a extremely good fall or iciness dish that is both appealing and appetizing! An old circle of relatives recipe that has lasted numerous generations."
- four English desserts, split
- 1 (sixteen ounce) can maple cured baked beans
- 1 medium onion, thinly sliced
- 2 medium tomatoes, reduce into 1/four inch slices
- four slices Cheddar cheese
- 4 slices bacon
|Prep : 20M||Cook : 8M||Ready in : 45M|
- Preheat oven to 350 stages F (175 ranges C).
- Arrange the English muffin halves on a baking sheet. Place an equal quantity of baked beans on each muffin half. Layer beans with onion, tomato, cheese, and bacon.
- Bake 20 mins in the preheated oven. Set oven to broil, and maintain cooking 1 to 2 minutes, until bacon is crisp. Watch continuously for the duration of broiling to make certain bacon does no longer burn. Serve right away.
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