Roast Chicken with Cracked Peppercorn Sauce You Have To Try

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Roast Chicken with Cracked Peppercorn Sauce

A complete fowl is roasted, and served with a creamy peppercorn sauce. Use the lowest of a heavy skillet to crack whole peppercorns, or you can find cracked ones at the grocery store.

Ingredients :

  • 1 (4 pound) entire chook
  • salt and pepper to flavor
  • 1 cup dry vermouth
  • 4 shallots, chopped
  • 1 clove garlic, minced
  • 1 cup whipping cream, heated until steaming
  • 1 tablespoon cracked black peppercorns

Instructions :

Prep : 10M Cook : 4M Ready in : 1H30M

Notes :

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