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|Liquid Hot Apple Pie|
"A wintertime beverage that tastes just like apple pie! It may be served warm or bloodless."
- 1 gallon apple juice
- 1 (2 liter) bottle bloodless ginger ale
- 1 cup brown sugar
- 1 pint whiskey
- 1 pint spiced rum
- 3 (3 inch) cinnamon sticks
|Prep : 15M||Cook : 28M||Ready in : 1H15M|
- In a huge pot, integrate the apple juice, ginger ale and brown sugar. Bring to a simmer and cook dinner for 20 mins. Cool to room temperature. Stir within the whiskey and spiced rum and allow stand for 1 hour. Pour into 1 gallon jugs or packing containers and region a cinnamon stick in each one. Cover and shop till serving. This can be served warm, however do not warmth too much or the alcohol will burn off.
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