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|Sarah's Pasta Salad|
"This is some thing I threw together one day. Prepare the vegetables at the same time as the pasta chefs and you're performed in 10 mins. I use one of a kind kinds of tomatoes, relying on what I even have reachable. Cherry or grape tomatoes are clean to just throw in - no cutting required."
- eight oz raw rotini pasta
- 1 avocado - peeled, pitted and diced
- 1 big tomato, diced
- half of cup Ranch dressing
- 2 tablespoons crumbled cooked bacon
|Prep : 10M||Cook : 4M||Ready in : 20M|
- Bring a large pot of gently salted water to a boil. Add pasta and cook dinner for 8 to ten minutes, until al dente. Drain, and rinse below cold strolling water to cool.
- In a bowl, lightly toss together pasta, avocado, tomato, dressing, and bacon. Chill until geared up to serve.
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