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Chorizo Burger |
An extraordinarily flavorful Spanish style burger crafted from red meat and Spanish chorizo sausage, crowned with caramelized onions and smoky purple pepper ranch sauce and shavings of Manchego cheese served in candy brioche buns.
Ingredients :
- 1 pound floor sirloin
- 1 pound chorizo sausage
- 1 tablespoon vegetable oil
- 1 medium onion, chopped
- 1 roasted red pepper, quartered
- 1 cup Ranch dressing
- 1 pinch powdered saffron
- 1 teaspoon Spanish paprika
- 1 tablespoon vegetable oil
- three medium onion, sliced
- 1 tablespoon brown sugar
- salt and pepper to flavor
- four smooth egg buns or brioche
- 1 tablespoon softened butter
- four oz manchego cheese, grated
Instructions :
Prep : 30M | Cook : 4M | Ready in : 50M |
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Notes :
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