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|Tomato Chutney II|
"This is an amazing chutney this is a few what spicy however not to bad, and sweet. This is superb on flat breads."
- 2 cups chopped tomatoes
- 2 teaspoons ginger
- 1 teaspoon minced garlic
- 2 tablespoons chopped cilantro
- 2 teaspoons chili powder
- 1 tablespoon white sugar
- salt to taste
|Prep : 10M||Cook : 8M||Ready in : 20M|
- In a saucepan over medium warmth, integrate the tomatoes, ginger, garlic, cilantro, chili powder sugar and salt. Simmer over medium warmth, stirring from time to time, until thick and saucy, approximately 10 mins.
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