√ Bacon Asparagus Pizza You Have To Try

Wednesday, February 5, 2020

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Bacon Asparagus Pizza

"Asparagus, bacon and goat cheese pinnacle this exciting pizza. A precise mixture of elements which are sure to get your flavor buds in gear!"

Ingredients :

5 thick slices bacon, reduce into 1 inch pieces
1 unbaked pizza crust
1 pound shredded mozzarella cheese
1 cup chopped fresh asparagus
1 cup halved cherry or grape tomatoes
1 (11 ounce) log fresh chevre (goat cheese)
1 teaspoon pink pepper flakes
freshly ground black pepper to flavor

Instructions :

Prep : 15M	Cook : 8M	Ready in : 40M

Preheat the oven to 375 tiers F (one hundred ninety levels C).
Place bacon in a skillet over medium-high warmness. Cook for a few minutes to launch most of the grease, but do not prepare dinner until crisp. Remove to paper towels to drain.
Spread the pizza crust out on a pizza pan or big baking sheet. Top with mozzarella cheese, bacon portions, asparagus, and tomatoes. Dot with goat cheese, then season with red pepper flakes and black pepper.
Bake for 15 to 20 mins in the preheated oven, till the crust is golden brown under while you elevate it up to take a peek. Let cool for about five minutes before reducing and serving.

Notes :

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