√ Cheesy Pasta Alfredo with Salmon Best Dishes

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Tuesday, February 4, 2020

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Cheesy Pasta Alfredo with Salmon

"This easy recipe requires pasta mixed with Alfredo sauce and baked salmon. Family members top their personal pasta serving with as plenty Parmesan cheese as they want!"

Ingredients :

1 (sixteen ounce) jar Alfredo sauce
1 pound salmon fillets
1 lemon, juiced
1 tablespoon vinegar
1 teaspoon dried basil
1 teaspoon dried parsley
1 (sixteen ounce) bundle uncooked rotini pasta
1 (6 ounce) package deal shredded Parmesan cheese

Instructions :

Prep : 15M	Cook : 8M	Ready in : 45M

Preheat oven to four hundred levels F (2 hundred stages C). Heat Alfredo sauce in a medium saucepan over medium warmness.
Place salmon in a baking dish. Mix the lemon juice and vinegar in a small bowl, and pour over the salmon. Season with basil and parsley.
Bake salmon 15 mins inside the preheated oven, until easily flaked with a fork. Remove from warmth, and damage into chunk sized portions.
Bring a massive pot of gently salted water to a boil. Add rotini, and cook 8 to ten minutes or until al dente. Drain, and vicinity in a huge bowl.
Gently toss the salmon, pasta, and Alfredo sauce collectively within the massive bowl. Serve with the Parmesan cheese.

Notes :

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