√ Chicken and Artichoke Minestrone Best Dishes

Miarica | Food and Recipe Inspiration

Sunday, February 16, 2020

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Chicken and Artichoke Minestrone

This hearty soup is a first rate 'warm you upper' for a cold iciness night time! Served with sparkling grated Romano cheese and oven warm Italian bread, it is a success any night of the week. Mangia!

Ingredients :

1 cup uncooked orzo pasta
2 tablespoons olive oil
1 onion, chopped
4 cloves garlic, chopped
2 quarts fowl broth
½ cup dry sherry
1 (eleven ounce) can whole kernel corn, undrained
1 (15 ounce) can artichoke hearts, drained
4 cups cooked hen meat
10 big sparkling mushrooms, quartered
½ teaspoon salt
½ teaspoon freshly ground black pepper
¾ teaspoon crushed pink pepper flakes
1 (10 ounce) package frozen spinach
1 (14.Five ounce) can diced tomatoes, drained

Instructions :

Prep : 15M	Cook : 12M	Ready in : 45M

Notes :

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