Peach Curry Glazed Pork Chops Best Dishes

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Peach Curry Glazed Pork Chops

"The candy but highly spiced peach glaze makes any red meat chops notable, plus it is quick and easy!"

Ingredients :

  • half cup sliced syrup-packed peaches, drained, syrup reserved
  • three tablespoons peach jam
  • 2 tablespoons Dijon mustard
  • 2 teaspoons curry powder
  • 1 teaspoon honey
  • 1 tablespoon vegetable oil
  • 4 boneless red meat chops
  • 2 green onions, chopped
  • 2 tablespoons chopped sparkling cilantro

Instructions :

Prep : 15M Cook : 4M Ready in : 30M
  • In a bowl, mix the reserved peach syrup, peach jam, Dijon mustard, curry powder, and honey.
  • Heat the vegetable oil in a skillet over medium warmness, and cook dinner the red meat chops 8 minutes, or to preferred doneness.
  • Mix the green onions into the skillet, and prepare dinner 1 minute, till tender. Spoon the syrup combination and peaches over the red meat chops. Continue cooking till heated via. Sprinkle with cilantro to serve.

Notes :

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