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| Roasted Garlic Teriyaki Fried Rice with Chicken |
Chicken is quickly stir-fried with carrot and onion earlier than blending into fried rice for a quick and engaging meal.
Ingredients :
- ½ pound boneless skinless chook breasts
- 2 tablespoons vegetable oil
- 3 inexperienced onions and tops, chopped
- 1 carrot, julienned
- 1 egg, beaten
- 4 cups bloodless cooked rice
- three tablespoons Kikkoman Roasted Garlic Teriyaki Marinade & Sauce
Instructions :
| Prep : | Cook : 6M | Ready in : |
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Notes :
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