Tropical Grilled Pork Chops Tasty Recipes

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Tropical Grilled Pork Chops

"Marinated pork chops are grilled to perfection and topped with a spicy salsa starring pineapple, mango, and applesauce."

Ingredients :

  • 1 clove garlic, minced
  • 1 teaspoon chili powder
  • 1/four teaspoon cayenne pepper
  • 1 pod cardamom seeds
  • half teaspoon water, or as needed
  • 1 teaspoon vegetable oil
  • 1/four cup rice wine vinegar
  • half of cup sugar
  • 1 mango - peeled, seeded, and chopped
  • 1/4 teaspoon salt
  • half teaspoon cilantro
  • 2 teaspoons lemon juice
  • 1 sparkling jalapeno pepper, minced
  • 1 1/2 cups unsweetened applesauce
  • 3 pineapple earrings, chopped
  • 1 pinch white pepper
  • 1/3 cup soy sauce
  • 1/3 cup rice wine vinegar
  • 6 red meat chops

Instructions :

Prep : 15M Cook : 6M Ready in : 2H
  • With a mortar and pestle, mash collectively the garlic, chili powder, cayenne, and cardamom seeds. Mix in sufficient water to form a paste.
  • Heat the oil in a saucepan over medium warmth. Stir in spice paste, and prepare dinner till it begins to bubble, about 30 seconds. Stir in vinegar; cook without boiling for two mins. Stir in sugar until it dissolves. Mix in mango, salt, cilantro, lemon juice, and jalapeno; simmer 20 mins. Stir in applesauce and pineapple; simmer 10 minutes greater. Season with white pepper. Place in a bowl, cowl, and refrigerate until geared up to apply.
  • To prepare marinade, mix 2/3 cup of the salsa with soy sauce and 1/three cup vinegar. Place beef chops in a big resealable plastic bag, and pour marinade over chops. Seal tightly, and region within the fridge for 1 hour.
  • Prepare grill for medium-excessive heat. Drain marinade from bag, and heat in a saucepan until boiling.
  • Lightly oil grill grate. Place pork chops on the hot grill. Cook 10 mins, or to favored doneness, turning as soon as and basting once in a while with the boiled marinade.
  • Warm remaining salsa over medium-low warmness. Serve pork chops crowned with the salsa.

Notes :

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